Gunaydın Dubai brings Istanbul’s celebrated meatcraft to the heart of Downtown Dubai, offering Turkish fine dining in a stunning waterfront setting. It sits in Souk Al Bahar, right on the promenade overlooking the Dubai Fountain and Burj Khalifa—perfect for leisurely meals with iconic views.

🥩 Cuisine & Signature Experience

Founded in 1965 as a small Istanbul butcher shop, Günaydın has grown into one of Turkey’s most reputable steakhouse brands. In Dubai, the restaurant merges its three core concepts—Kasap (butcher)/Steakhouse, Et (kebab), and Köfte & Döner—into one venue to showcase the breadth of Turkish meat traditions.

The menu features premium dry-aged steaks and kebabs, prepared using traditional techniques—doner meat is hand-sliced, and katmer pastries are baked tableside—reinforcing Günaydın’s commitment to authenticity.